Mission Planitas Baked Corn Tostadas are a light and crispy favorite made in Mexico, crafted from corn and baked—not fried—for a healthier crunch without sacrificing flavor. Perfectly thin and golden, they’re ideal for piling high with beans, guacamole, ceviche, or your favorite toppings while staying sturdy and satisfying.

Naturally gluten-free and low in fat, these tostadas offer authentic sabor with a modern, health-conscious twist—great for quick meals, snacks, or gatherings.

Hechas en México, ligeras, crujientes y con el sabor tradicional del maíz en cada bocado, sin la culpa.